Halim Seeds (Garden Cress Seeds) are tiny, nutrient-rich seeds traditionally used in Indian cuisine. Also known as Aliv, Asaliya, or Halim Beej, they have a mild, slightly peppery taste and are easy to include in everyday meals.
Key Features:
š± Premium-quality garden cress seeds
šŖ Naturally rich in protein and dietary fibre
š„ Easy to add to drinks, salads, smoothies and recipes
šæ Traditionally used in Indian foods and preparations
š¦ Carefully packed to help maintain freshness and quality
